THE BAKING CLUB by Adeline Wong
Adeline Wong
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Saturday 29 December 2012
Malaysian Home Cooking - Mushroom & Sweetcorn Soup
This is an INSTANT soup for busy day, using fresh Shitake Mushroom, canned Del Monte Sweetcorn and Kraft Cream of Mushroom Soup base
Boiling hot soup
Mushroom & Sweetcorn Soup
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