THE BAKING CLUB by Adeline Wong
Adeline Wong
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Sunday, 24 March 2013
Malaysian Home Cooking - Chinese Pickles
Cleaned Cucumber
Green Mangoes Pickles
Cucumber & Carrots Pickles
Malaysian Home Cooking - Fried Chicken Wings
Chicken Wings bought from Supermarket
Marinated with spices
Coated with starch
Coated with starch
More starch
Deep fried in oil
Fried Chicken Wings
Monday, 11 February 2013
GOOD FOOD KOTA KINABALU - HE JIA FU Restaurant
This is a Chinese Muslim restaurant located at Sunny Garden shoplots, Kota Kinabalu, Sabah.
Sunday, 10 February 2013
GONG XI FA CAI - 2013 Nian Gao(CNY Rice Cakes)
Traditional Nian Gao steamed with Banana leaves
Purple Rice Nian Gao
Purple Rice Nian Gao
Purple Rice Nian Gao ready to serve
Purple Rice Nian Gao
HOKKIEN savoury white Nian Gao
HOKKIEN savoury white Nian Gao
Saturday, 9 February 2013
Malaysian Nyonya Kuih - Kuih Talam Jagung (Steamed Sweetcorn Pudding)
Wednesday, 23 January 2013
Malaysian Home Cooking - Sweet & Sour Plum Duck
Marinating
Deep Frying
After Deep Frying
\
Steam for 1 hour
After Steaming
Cut for serving
Sweet & Sour Plum Sauce
Ready to serve
Friday, 18 January 2013
Malaysian Home Cooking - Fried Fish
Wash & cleaned
Frying in hot oil
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